Readers ask: When Is Wheat Harvested In Texas?

April 29, 2021

According to a local agri-business, yields average 25 bushels per acre, test weight is good at 60 pounds per bushel, and protein is 15%.

May 4, 2021

Some wheat fields in the Rolling Plains were showing signs of rust, and dry windy weather caused wheat conditions to deteriorate in some areas. Wheat and oat crops in South Texas continued to mature, and fields were being prepared for harvest. Winter wheat in Southeast Texas was set back in some spots after heavy rains.

May 7, 2021

Around Dilley and Pearsall, where protein was 12-16% and test weight was 60 pounds per bushel, harvest was picking up. Uvalde Farmers Coop expected the first load over the weekend or Monday, while Cargill Houston said local harvest was still ten days away.

May 11, 2021

In the Rolling Plains, most wheat fields had reached the headed stage; in the Panhandle, winter wheat was in poor to good condition; in North Texas, freeze damage was visible, and English grain aphids were prevalent in some areas; and in the Far West, early planted wheat had been rolled up for hay.

May 12, 2021

Dryland wheat had a high protein content of 14.12%, an average test weight of 59.6 pounds, and a yield of 30 bushels per acre, which was slightly below average. A few loads were harvested near Uvalde, Texas, but rain postponed further harvesting until later in the week.

May 19, 2021

Winter wheat and oats that suffered freeze damage filled well in Central Texas, while peanut planting was delayed in South Texas due to rain, but wheat and oat harvest continued. Winter wheat condition ranged from poor to good in some areas of the Panhandle.

May 24, 2021

The crop was rated as excellent by 2%, good by 23%, fair by 41%, poor by 22%, and very poor by 12%.

May 26, 2021

Due to local forage and feed shortages, many producers in Central Texas were cutting for hay or silage. Winter wheat was behind schedule but beginning to turn in North Texas, while winter wheat was still being harvested or used as a cover crop in the far west.

May 28, 2021

The cool, rainy weather aided kernel development and prevented the spread of stripe and leaf rust, but there are concerns about bacterial diseases. Freeze damage continued to appear in the High Plains, with many areas of the state one to ten days behind schedule.

June 2, 2021

Elevators were beginning to test for sprout damage. Incoming loads were not severe, but they were preparing for greater severity as harvest progressed. Test weights were good at 58-60 pounds per bushel. Some producers were cutting soft red winter wheat. According to the Texas Crop and Weather Report: Wheat harvest should be underway in Central Texas, but it has been severely delayed by rain.

June 4, 2021

According to Cargill Houston, harvest was progressing slowly in south central and southeast Texas, with test weights averaging 55-60 pounds per bushel and protein levels ranging from 10-18%, with the majority of loads exceeding 12%. Sprout damage was not severe, and wheat streak mosaic virus was present in the High Plains. Harvest was likely 10 days to two weeks away.

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June 7, 2021

The crop was rated 3% excellent, 26% good, 42% fair, 21% poor, and 8% very poor, according to the NASS Crop Progress and Condition Report, compared to a five-year average of 40%.

June 8, 2021

According to the Texas Crop and Weather Report, winter wheat and oats were mostly too wet to harvest in Central Texas, while producers in the Rolling Plains were about to begin the wheat harvest. Wheat and oats were headed out and in poor shape for grazing, and excessive rains have producers concerned about timely harvests to make way for hay production.

June 9, 2021

Harvest was still progressing slowly south of Fort Worth, according to Attebury Grain. Some sprout damage was reported, but it did not exceed 6%, with most cases falling within 2-3%. Test weights were low, at 56-58 pounds per bushel. Harvest began in the Wichita Falls area, with protein averages of 11%, good test weights, and good yields. Some producers saw 40-50 bushels per acre.

June 11, 2021

According to the NASS June Crop Production report, Texas wheat production was estimated at 64.6 million bushels, with harvest progressing to 25% complete statewide.

June 14, 2021

According to the NASS Crop Progress and Condition Report, 30% of the crop had been harvested, compared to a five-year average of 55%, and the crop was rated 2% excellent, 23% good, 46% fair, 22% poor, and 7% very poor, with the crop rated 2% excellent, 23% good, 46% fair, 22% poor, and 7% very poor.

June 15, 2021

In the New Braunfels/Waco area, severe sprout damage was affecting producers, with some cases reaching 19% and a test weight of 49 pounds per bushel; however, sprout was either slight or nonexistent outside of that area. In the Rolling Plains, test weights were good, yields were above average at 40-50 bushels per acre, and protein was average at 10.5%, although some producers were seeing up to 12%.

June 16, 2021

According to the Texas Crop and Weather Report, fields in Central Texas were starting to dry enough to allow winter wheat and oat harvests, with both crops looking remarkably good given the record amount of rain received over the previous three weeks. Wheat harvest was ramping up in the Rolling Plains in areas dry enough to access fields, with producers in Wilbarger County reporting 30-90 acreage harvested.

June 18, 2021

Plains Grains, Inc. received their first samples from Texas and expected to have quality data next week. Producers began cutting in the southern High Plains and were expected to move north over the weekend.

June 20, 2021

58% of the crop had been harvested, compared to a five-year average of 68%, according to the NASS Crop Progress and Condition Report, with the crop rated 4% excellent, 20% good, 44% fair, 22% poor, and 10% very poor.

June 22, 2021

According to the Texas Crop and Weather Report, following weeks of wet and humid conditions, growers in Central Texas reported declining wheat grain quality, with low levels of sprouting widely observed, which degrades quality and marketability. In the Rolling Plains, multiple rainfall events over the past six weeks caused wheat conditions to decline as farmers were unable to access fields for harvest.

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June 23, 2021

Soft red winter wheat had low test weights. In the Northern Low Plains, yields were above-average at 50 bushels per acre, protein was average at 10%, and test weights were good at 60-61 pounds per bushel. In the High Plains, yields were good, with dryland wheat making up the majority of the crop.

June 28, 2021

According to the National Agricultural Statistics Service’s Crop Progress and Condition Report, 75% of the crop had been harvested, compared to an average of 82% over the previous five years.

June 30, 2021

According to the Texas Crop and Weather Report, winter wheat harvest was finally nearing completion in Central Texas, but the crop was weathered somewhat and will likely be downgraded. Wheat harvest was still way behind in the Rolling Plains, with plenty of wet spots in fields, downed wheat, and weed issues. Winter wheat and oat harvests continued in the Panhandle.

July 7, 2021

According to the Texas Crop and Weather Report, wheat was harvested in Central Texas, but quality and yields were disappointing. More rain, 2-8 inches in some areas, pushed wheat harvest even further behind, and the remaining wheat looked poor. Wheat producers reported below-average yields of 35-40 bushels per acre. Winter wheat and oat harvests continued in the Panhandle.

July 9, 2021

Plains Grains, Inc. samples revealed an average test weight of 62 pounds in the Low Plains, 61 pounds in the Rolling Plains, 60 pounds in the northwest Blacklands, and 61 pounds in the Panhandle, with average protein of 12.6% in the Low Plains, 10.4% in the Rolling Plains and northern Blacklands, and between 12.6% and 10.4% in the Rolling Plains and northern Blacklands.

July 12, 2021

94% of the crop had been harvested, according to the NASS Crop Progress and Condition Report, compared to a five-year average of 96%.

July 16, 2021

Final reports from the northern Panhandle were positive, with irrigated wheat yields ranging from 70 to 100 bushels per acre, with test weights ranging from 58 to 60 pounds per bushel. Protein levels were still variable, with the High Plains region averaging over 12%.

July 19, 2021

99% of the crop had been harvested, according to the NASS Crop Progress and Condition Report, compared to a five-year average of 99%.

What time of year is wheat harvested?

Wheat is Australia’s most important winter crop, with sowing beginning in the autumn and harvesting occurring in the spring and summer, depending on seasonal conditions. The main producing states are Western Australia, New South Wales, South Australia, Victoria, and Queensland.

What month do farmers harvest wheat?

Spring wheat is typically planted between March and May and harvested (or simply dug up) between July and September, implying a four-month maturity period compared to winter wheat.

Has wheat harvest started in Texas?

May 19, 2021 Harvest continued in South Texas and the Coastal Bend, despite rain delaying some producers. Wheat harvest began in some areas of the Rolling Plains, and winter wheat condition in the Panhandle ranged from poor to good. Wheat harvest in Southwest Texas should begin soon.

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Is wheat harvested in the fall?

Winter wheat is planted in the fall or winter and harvested in the spring and summer; spring wheat is planted in the spring and harvested in the summer and fall. Farmers must choose the best seed variety well ahead of the spring planting season.

Is growing wheat illegal?

Commercial wheat operations, which rely heavily on commercial pesticides and fertilizers for production, are often very traumatic to otherwise fertile land, making it illegal to grow wheat at home.

What happens to wheat after it is harvested?

The harvested grain is sold to a local grain elevator at market price, after which it is sold to flour millers for domestic consumption or loaded onto ships bound for overseas markets. Flour mills grind the grain into various types of flour, such as whole wheat, all-purpose, and bread flour.

What happens to wheat if it is not harvested?

Wheat harvesting is postponed, putting the crop at risk of disease, lodging, sprouting, and harvest loss.

Does wheat grow back every year?

Perennial wheat is generally a weak perennial, as current lines of the crop only regrow two times; researchers are working on developing stronger perennials that will regrow multiple times. Perennial wheat is planted at the same time as annual wheat, and the plants grow similarly at first.

What month is rice harvested?

According to the harvesting season, winter (kharif) rice is sown in June-July and harvested in November-December, accounting for approximately 84% of the country’s rice crop. Medium to long duration varieties are grown in this season.

Does Texas grow wheat?

Texas has the most farms and ranches of any state, and while its main crops are cotton, corn, feed grains (sorghum, milo, etc.), rice, and wheat, it also has a diverse range of other crops.

Are there wheat fields in Texas?

In 2017, Texas wheat growers planted 4.7 million acres and harvested 2.4 million acres, yielding 29.0 bushels per acre and a total production of 68.2 bushels at $3.89 per bushel valued at $265.1 million. In 2016, Texas wheat growers planted 5.0 million acres and harvested grain from 2.8 million acres, yielding 29.0 bushels per acre and a total production of 68.2 bushels at $3.89 per bushel valued at $265.1 million.

Has wheat harvest started in Oklahoma?

The 2021 wheat harvest has begun in Oklahoma, amidst cooler temperatures and heavy moisture. Several locations in Southwest Oklahoma have reported a successful weekend for grain receiving.

How many times can wheat be harvested?

It is a Rabi crop that is sown in the winter and harvested in the spring, so the seeds are sown in the winter from October to December, and it takes 7-8 months for a wheat crop to mature before it can be harvested from February to May.

Which soil is suitable for wheat production?

Wheat is primarily a rabi (winter) season crop in India, and it is grown in a variety of soils. Wheat is best grown in soils with a clay loam or loam texture, good structure, and moderate water holding capacity.

What season does wheat grow best in?

Spring wheat can be planted while the soil is still cool in late summer or early autumn for an overwintered crop.

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